Every year on February 28th, Andalusians celebrate Andalusian Day, known in Spanish as Día de Andalucía.

It’s a time to honor the region’s identity, history, and vibrant culture.

Curious about its meaning and how it’s celebrated? Keep reading!

Andalusian Day commemorates the 1980 referendum when Andalusians voted for their region to become self-governing within Spain. This was a key moment in modern history, as it allowed Andalusia to have its own parliament and institutions.

After Spain’s transition to democracy, Andalusia — one of the country’s largest and most culturally rich regions — sought the same autonomy as other historic communities. The successful vote on February 28th led to the creation of the Andalusian Statute of Autonomy.

Today, this day stands as a proud symbol of unity, identity, and cultural heritage for all Andalusians.

28th Fabruary is a public holiday in Adnalusia, so schools and most businesses close. The streets come alive with the green and white of the Andalusian flag, and celebrations take place in towns and cities throughout the region.

Some of the most popular traditions include:

In major cities like Seville, Málaga, and Granada, official ceremonies take place, where regional leaders give speeches and honor notable Andalusians who have contributed to society. The regional government also awards medals to individuals and organizations that have had a significant impact on the region.

In the days leading up to Andalusia Day, schools organize special activities to teach children about local history and culture. It’s common for students to sing the Andalusian anthem, enjoy traditional music, and eat mollete with olive oil—a simple but iconic Andalusian breakfast.

Across the region, people gather in public squares and parks to enjoy concerts, dance performances, and parades. Flamenco music fills the air, and traditional dances like sevillanas are performed. Local markets also sell local crafts, food, and souvenirs.

Food plays a big role in Andalusia Day celebrations. Families and friends come together to enjoy typical regional dishes such as gazpacho, pescaíto frito (fried fish), and flamenquín (ham and cheese rolled in pork and fried). Since it’s a holiday, many restaurants offer special menus featuring local delicacies.

Many people take advantage of the day off to explore Andalusia’s rich history and breathtaking landscapes. Some visit iconic landmarks like the Alhambra in Granada, the Mosque-Cathedral of Córdoba, or the Giralda in Seville. Others prefer to go hiking in the Sierra Nevada or relax on the beautiful beaches of the Costa del Sol.

Even if you’re not in Andalusia, you can still join in the celebrations! Here are a few ways to celebrate this day:

Andalusia Day is more than just a public holiday—it’s a celebration of the region’s rich history, culture, and traditions. Whether you’re in Andalusia or far away, February 28th is the perfect time to appreciate this unique part of Spain. So, grab a plate of jamón ibérico, play some flamenco, and join the festivities.

¡Feliz Día de Andalucía!